Vegan Southern – Style Collard Greens

This simple Vegan collard greens recipe is the perfect side dish. This recipe is pack full of delicious flavors, your guest and family will love it. Many of us know the importance of eating our greens. Collard greens are pack full of vitamins. They are a good source of iron and magnesium. They also contain …Read More

Pecan Pie Sweet Treats Vegan+Gluten-Free

Ingredients Crust 1 cup gluten-free rolled oats 1 1/2 cup pecan 12 pitted medjool dates Pinch of sea salt Filling 1 1/2 cup almond milk (unsweetened 10 pitted dates 3 tablespoon tapioca flour (you can also use cornstarch or arrowroot starch) 1/3 cup maple syrup 1 tablespoon flaxmeal 1/2 cup coconut sugar 1/2 teaspoon vanilla …Read More

High Protein Breakfast For Weight Loss

Energy Bites Ingredients 2 cups rolled oats or old fashioned 1/2 cup sunflower butter 1/2 cranberries 1/3 cup maple syrup ‘pinch of salt Instructions: In a large bowl or food processor mix together rolled oats, cranberries, sunflower butter, maple syrup and salt in a large bowl. Place in refrigerator for 1 hour. Remove from refrigerator …Read More

Chocolate covered almonds with sea salt

Ingredients 2 cups raw almonds 1 cup vegan chocolate chip or 8 oz semi-sweet vegan chocolate 1/8 teaspoon sea salt Instructions: 1. Melt the chocolate chips in a double boiler. 2. Stir the almonds into the melted chocolate, making sure each one is coated well. On a lined baking sheet, drop a spoonful of the …Read More

Peanut Butter Cookies

Peanut Butter Cookies Ingredient vegan peanut butter cookies  1 cup peanut butter  1/3 cup maple syrup  Pinch of cinnamon  Optional: pinch of salt If your peanut butter is salted, no need to add salt.  Instructions:  1. Preheat oven 350 degrees  In a large bowl or food processor mix together, peanut butter, maple syrup and cinnamon.  2. …Read More

Chia pudding

Ingredients: 3/4 cup almond milk (sweeten or unsweetened) 1 tablespoon maple syrup Instructions: 1. In a 8oz mason jar, add all ingredients.  2. Screw on the lid tightly, and shake all the ingredients together.  3. Leave jar in the refrigerator overnight. 4. The pudding will be gelled together and thickened. Top with your favorite fruits …Read More

Pecan Pie Bars

High Protein Breakfast For Weight Loss

Meatless Monday WJLA

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Maxine is a certified nutritionist, married, and mother of two children. YouTube Creator, Host, Video Producer, as well as the founder and CEO of MAXINESCORNER, LLC. She has always been an advocate for clean eating and healthy lifestyle. She believe health and wellness has to be a lifestyle in order to achieve the balance of your mind, body, and spiritual well-being!

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